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Burgundy

The iconic roof of the Hospices de Beaune in BurgundyOne single limestone escarpment in the middle of France produces the most highly regarded dry white wines in the world as well as many of the most sought-after reds too. This ‘Golden Slope’ – the Côte d’Or – is planted almost exclusively with Chardonnay and Pinot Noir, and its map resonates with world famous names such as Gevrey-Chambertin, Vosne-Romanée, Nuits-St-Georges, Meursault and Puligny-Montrachet.

Chablis in the north and the Mâconnais in the south, are renowned for flinty and sun-filled Chardonnays respectively. Pouilly-Fuissé and Saint-Véran are favoured hilly parts of the large Mâcon area.

Burgundies, both red and white, are great choices for dinner parties and, when correctly aged, can prove the most memorable bottles ever.

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  1. Chablis grand cru Valmur, Moreau-Naudet et Fils
    £29.95 each
    Qty

    Chablis grand cru Valmur, Moreau-Naudet et Fils 2010

    Product Code: BW03210

    Full, ripe tasting wine, with the extra power and harmony you can expect from a grand cru wine. Its complex mineral and citrussy flavours, so favoured by Stéphane Moreau, will integrate to become even more intriguing over time. More »
    Chablis grand cru
    France
    Chardonnay
    White - Dry & full
    Still White Wine
    12.5%
    Drink or Keep
    Sautéed loin of monkfish with lobster tail and lobster butter
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