All Sherries
Currently undergoing something of a revival, sherry, or dry sherry to be precise, is finally shrugging off its staid mantle.
The lightest style, Manzanilla, can be treated just like a white wine and drunk with or without food, but is at its most appetising with a plate of fresh shellfish.
Dry Amontillados and Olorosos are more warming, winter drinks, and make great accompaniments to soup. But the best way to learn how to drink them is to visit Jerez or Sanlúcar, both of which are an easy day trip from Seville, Ronda or Gibraltar.
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Don PX Pedro Ximénez Gran Reserva, Montilla-Moriles, Toro Albalá 1985 - Half
Product Code: VM01885H
A marvellously intense and individual wine with a deep black colour, opulent and rich palate with flavours of liquorice and figs but has bite and balance. Toro Albalá are the finest exponents of barrel-aged pure PX. More »
Montilla-Moriles
Spain
Pedro Ximénez
Fortified - Rich & sweet
Fortified White
17.0%
Drink Now
Almond crunch vanilla ice-cream



