John Crabbie & Company

John Crabbie & Company

Created in 1801 in the Scottish port of Leith by John Crabbie, Crabbie's is to this day still one of Scotland's favourite ginger wines, with an array of the finest fresh ingredients from around the world, including ginger, lemon and orange zest, wild cowslips from Eastern Europe, fragrant Oriental cinnamon and cloves.

Crabbie's is the perfect partner for many different spirits in long, cool summer drinks or as a delicious winter warmer. It was during the time of the Raj that a Scot, Colonel Macdonald, first created the famous 'Whisky Macdonald' or 'Whisky Mac' (equal measures of Crabbie's and Scotch whisky).

  1. Crabbie's Green Ginger Wine
    Crabbie's Green Ginger Wine, 13.5% vol
    13.5% Vol
    Apéritifs & Cocktail Shelf > Fruit, Ginger & British Wine
    In 1801 John Crabbie invented this green, tangy, ginger wine. Ingredients include ginger, lemon and...
    £6.95 per bottle