Kate Radburnd

Kate Radburnd

As well as making wines at the Pask winery in Hawke's Bay with Chris Pask, Kate Radburnd also produces a range of wines under her own label sourcing fruit from across the country not just Hawke's Bay.

Kate, originally from Australia, has been working in New Zealand for over 20 years, during this time she has gained a profound understanding of the vineyards across the country and understands the best sources of fruit that go to make her own label range. She has been a Director of the Wine Institute of New Zealand and New Zealand Winegrowers since 1999, and is Chair of Judges at New Zealand's oldest wine competition, the New Zealand Royal Easter Show Wine Awards, all of which undoubtedly help to give her an insight into the best fruit.

  1. Tanners New Zealand Sauvignon
    Tanners New Zealand Sauvignon Blanc, Marlborough 2018
    Sauvignon Blanc 12.5% Vol
    New Zealand > South Island
    Wonderfully aromatic on the nose with some tropical passionfruit character amongst the grassy,...
    £10.90 per bottle
  2. Tanners New Zealand Sauvignon
    Tanners New Zealand Sauvignon Blanc, Marlborough 2017
    Sauvignon Blanc 12.0% Vol
    New Zealand > South Island
    Wonderfully aromatic on the nose with some tropical passionfruit character amongst the grassy,...
    £10.90 per bottle