Vegetarian & Vegan Wines
The fining process, whereby wines are clarified using a variety of fining agents is where certain wines become problematic for vegetarians and vegans. Thankfully an increasing number of wines are being fined using bentonite, a clay mineral, that has no animal connection whatsoever. Egg whites whipped up into the wine and casein (derived from milk protein) are sometimes used and are acceptable for vegetarians, but not for vegans. Isinglass, from the dried swim bladders of fish, and gelatine, from animal bones, is not acceptable for either, even if no traces remain in the finished wine. This selection includes vegetarian and vegan wines so please use the filter to see vegan wines only.
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ALC 12%FranceV VG£11.50 / per bottleDry and crispAsian, Chinese
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ALC 12.5%FranceV VG£14.90 / per bottleDry and fullChicken, Roast
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ALC 13.5%OrganicV VG£13.50 / per bottleMedium-bodied
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ALC 12.5%FranceV VG£28.50 / per bottleDry and crispCanapés
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ALC 12%SpainV VG£11.60 / per bottleDry and crispNibbles & Tapas
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ALC 13.5%SpainV VG£10.90 / per bottleMedium-bodiedBeef, Steak
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ALC 12.5%OrganicV VG£13.50 / per bottleDry and aromaticFish, White
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ALC 11%FranceV VG£10.50 / per bottleDry and crispHam, Air-dried
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ALC 19.5%PortugalV VG£27.50 / per bottleSweet and richCheese Selection
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ALC 19.5%PortugalV VG£21.50 / per bottleSweet and richCheese Selection
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ALC 13%ChileV VG£10.50 / per bottleDry and fullFish, White
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ALC 13.5%ChileV VG£10.50 / per bottleMedium-bodiedPasta, Bolognese
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ALC 12.5%FranceV VG£32.50 / per bottleDry and biscuityCanapés
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ALC 12.5%FranceV VG£36.00 / per bottleDry and fruityCanapés
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ALC 12%FranceV VG£18.90 / per bottleDry and crispCanapés
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ALC 12.5%FranceV VG£68.00 / per bottleDry and crispCanapés
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ALC 14.5%ItalyV VG£19.50 / per bottleMedium-bodiedVeal, Pan-fried
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ALC 13%FranceV VG
£23.00£20.00 / per bottleDry and crispPork Belly -
ALC 14%FranceV VG£19.40 / per bottleMedium-bodiedDuck, Pan-fried
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ALC 12%OrganicV VG£16.20 / per bottleDry and crispShellfish, Oysters