Vouvray, Clos le Vigneau, Château Gaudrelle 2022
LW02022

Vouvray, Clos le Vigneau, Château Gaudrelle 2022
£19.50
75cl ALC 13.5%
Flag of France FRANCE

Alexandre Monmousseau took over his family's estate in 1984. He makes classic Vouvray in the "sec-tendre" style with just the right amount of residual sugar to balance out the racy acidity of the Chenin Blanc grape.

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Details

France, Loire Valley, Saumur & Middle Loire, Vouvray

Still White

100% Chenin Blanc

Off-dry

Drink Now

2022

Fish, Salmon & Trout

13.5%

75cl

Château Gaudrelle

Château Gaudrelle

Château Gaudrelle dates back to the 17th century and has been home ot the Monmousseau family since 1931. Alexandre Monmousseau took the reins of the family estate in 1984 after completion of his studies in Beaune.

In 2009 he moved the wine-making from the château to a vast rock-hewn cellar on the river front. This enabled him to expand the use of modern stainless steel temperature controlled vats and state-of-the-art presses and gives plenty of space for storage. The vineyards run to 22 ha and are solely planted with Chenin Blanc. There are two distict soil types, the flinty Perruches and the limestone Tuf. Alexandre likes to reduce yields in the vineyard by pruning, grassing through the vineyards, de-budding, de-leafing twice a year, and crop thinning, this improves the health of the plants as well as reducing yields meaning he needs to treat less often with chemicals. He describes this method as Raisonée plus. Dry-ice is used at harvest time and in the winery to help preserve the delicate flavours of Chenin and to prevent oxidation, thereby reducing the use for sulphur dioxide. His fermentations are long and slow in stainless steel vats or large 500L wooden barrels. Alex is an exponent of the sec-tendre style of Vouvray meaning just enough sugar is left in the wine to balance the Chenin Blanc's natural acidity.

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STANDARD MAINLAND UK DELIVERY – up to 5 working days

Delivery is FREE on orders of £140 or more to a single address in mainland UK.

Please add £9.95 post & packing per delivery address for orders under £140.

Unless advised otherwise, you will normally receive your delivery in 5 working days*, Monday to Friday, 8am to 6pm. Please contact us should this not be the case.

*You should allow longer for delivery to the Scottish Highlands.

EXPRESS UK MAINLAND DELIVERY

£5 on orders of £140 or more to a single address in mainland UK.

For orders under £140 please add £14.95 per delivery address.

Usually delivered the next working day (on orders placed before 1pm on a working day).

Please note, whilst the majority of parcels sent on this service are received the next working day, this is not guaranteed and excludes the Scottish Highlands.

SATURDAY UK MAINLAND DELIVERY

Saturday Delivery is charged at a flat rate of £25. Orders must be received by 1pm Friday.

ADDITIONAL CHARGES – delivery to remote UK postcodes

Our couriers can deliver to most geographically remote locations but do bear in mind that these do incur a higher delivery charge and will take longer to arrive.

Isle of Wight and Northern Ireland ‒ first case (up to 12 x 75cl) is charged at a flat rate of £25 then £10 per subsequent case.

Isles of Scilly, Isle of Man and Scottish Offshore Islands ‒ first case (up to 12 x 75cl) is charged at a flat rate of £30 then £10 per subsequent case.

Rates are automatically calculated at the checkout.

ORDERS FROM OUTSIDE THE UK

Orders placed from outside the UK will be accepted for UK delivery.

We do not export from the UK or deliver to: Channel Islands, BFPO