CS00883

Château Suduiraut, 1er cru classé Sauternes 1983



£59.50

75cl ALC 13%

One of the top wines of the vintage, the 1983 Suduiraut is complex, rich and succulent and wonderfully balanced.



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Details

France, Bordeaux, Sauternes & Barsac

Sweet Wine

Typically Semillon, with some Sauvignon

Sweet and fruity

Drink Now

1983

Cheese Selection

13%

75cl

Reviews
Delivery information

STANDARD MAINLAND UK DELIVERY – up to 5 working days

Delivery is FREE on orders of £150 or more to a single address in mainland UK.

Please add £9.95 post & packing per delivery address for orders under £150.

Unless advised otherwise, you will normally receive your delivery in 5 working days.

EXPRESS UK MAINLAND DELIVERY

£5 on orders of £150 or more to a single address in mainland UK.

For orders under £150 please add £14.95 per delivery address.

Usually delivered the next working day (on orders placed before 1pm on a
working day).

Please note, whilst the majority of parcels sent on this service are
received the next working day, this is not guaranteed and excludes the Scottish
Highlands.

SATURDAY UK MAINLAND DELIVERY

Saturday Delivery is charged at a flat rate of £25. Orders must be received
by 1pm Friday.

ADDITIONAL CHARGES – delivery to remote UK postcodes

Our couriers can deliver to most geographically remote locations but do bear in mind that these do incur a higher delivery charge and will take longer to arrive.

Isle of Wight and Northern Ireland ‒ first case (up to 12 x 75cl) is charged at a flat rate of £25 then £10 per subsequent case.

Scottish Offshore Islands ‒ first case (up to 12 x 75cl) is charged at a flat rate of £30 then £10 per subsequent case.

Rates are automatically calculated at the checkout.

We do not export from the UK or deliver to: Channel Islands, BFPO, the Isle of Man or Isles of Scilly.

ORDERS FROM OUTSIDE THE UK

Orders placed from outside the UK will be accepted for UK delivery.



Château Suduiraut

The vineyards of Château Suduiraut border those of Yquem and it is the largest estate in Preignac. No longer privately owned it is run AXA. Nearly 90 hectares are under vine with a predominantly gravel soil with clay and sand. The château was re-built in the 18th century and the gardens laid out by Le Nôtre.

All lines from this producer