Tanners Labels
Our own-label wines have to be extra good because the Tanners name and reputation rests squarely on their shoulders.
Enormous effort goes into the quality of these wines, after all, they should each be an exemplar of their particular grape or region. It is therefore very pleasing that Tanners own-labels are always among the company’s best sellers. Tanners doesn’t own any vineyards, instead we go to producers who are at the top of their game in their given region, and then blend a wine in partnership with them to a style that we believe our customers will like. Often this will be with long-term, trusted suppliers, for example Maison Sichel, from whom we have bought Bordeaux wines since the 1890s. None is selected on price alone, each must bring the identity of the region to your table and be a wine you can rely on – after all, they are made by some of the best winemakers in the world!
France still dominates the range, but we are expanding our New World own labels, watch this space for the imminent arrival of Tanners New Zealand Pinot Noir. Consistency between vintages is key, however where the character of the vintage is more dominant, we have taken to spot-buying very special parcels to go under the ‘Super’ label, namely Super Claret, but when they run out, they run out! These, and and the Tanners labels in general, tend to get some great reviews from the national press.
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ALC 13.5%OrganicV£13.50 / per bottleMedium-bodied
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ALC 10.5%FranceV£9.95 / per bottleDry and crispFish, White
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ALC 12.5%New Zealand£13.50 / per bottleDry and aromaticGame Terrine
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ALC 12.5%FranceV£14.90 / per bottleDry and fullChicken, Roast
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ALC 12.5%FranceV£32.50 / per bottleDry and biscuity
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ALC 13%FranceV£19.95 / per bottlePinot NoirMedium-bodied
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ALC 13.5%SpainV£10.90 / per bottleMedium-bodiedBeef, Steak
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ALC 13.5%ChileV£10.50 / per bottleMedium-bodied
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ALC 14.5%AustraliaV£11.50 / per bottleFull-bodiedLamb, Roast
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ALC 13%New Zealand£18.90 / per bottlePinot NoirLight and fruityDuck, Pan-fried
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