Cloudy Bay

David Hohnen established Cloudy Bay in 1986 as an outpost of Cape Mentelle in Western Australia. Under the guidance of Kevin Judd, it became a cult producer with people queuing up for its Sauvignon Blanc in particular.

Cloudy Bay
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  • Press Review Pelorus Brut, Cloudy Bay
    ALC 12.5%
    Flag of New ZealandNew Zealand
    Pelorus Brut, Cloudy Bay
    £32.00 per bottle per bottle
    Champagne Blend
    Dry & crisp
  • Cloudy Bay Sauvignon Blanc, Marlborough 2023
    ALC 13%
    Flag of New ZealandNew Zealand
    Cloudy Bay Sauvignon Blanc, Marlborough 2025
    £33.00 per bottle per bottle
    Sauvignon Blanc
    Dry & aromatic
  • Cloudy Bay Pinot Noir, Marlborough
    ALC 13.5%
    Flag of New ZealandNew Zealand
    Cloudy Bay Pinot Noir, Marlborough 2022
    £44.00 per bottle per bottle
    Pinot Noir
    Medium-bodied
    Game, Roast