New World Wines
In recent decades, New World wines have surged in popularity, bringing fresh energy, innovation, and bold flavours to the wine scene. While the Old World is steeped in centuries of tradition, the New World—comprising countries like the United States, Australia, New Zealand, Chile, Argentina, and South Africa—has been quick to embrace modern techniques, resulting in dynamic, expressive wines that often challenge conventions.
Australia has become a powerhouse in the wine industry, with regions like Barossa Valley and McLaren Vale producing bold, fruit-forward Shiraz and Cabernet Sauvignon that have gained international acclaim. Meanwhile, the cooler climates of Yarra Valley and Tasmania offer refined Pinot Noir and Chardonnay, showcasing a more elegant side of Aussie winemaking. New Zealand, with its diverse terroir, has carved out a global reputation for Sauvignon Blanc, particularly from the Marlborough region, while its Pinot Noir is also emerging as a favorite for those seeking finesse and balance.
In South America, both Argentina and Chile have revolutionized the wine world, particularly with Malbec and Cabernet Sauvignon. Argentina's high-altitude vineyards in Mendoza produce rich, concentrated reds, while Chile’s cooler coastal regions are home to expressive, vibrant whites and reds, with an emphasis on Sauvignon Blanc, Carmenère, and Pinot Noir.
South Africa has also seen a rapid rise, with its diverse wine regions producing exceptional Chenin Blanc, Sauvignon Blanc, and Pinotage—an intriguing local variety. In the United States, California reigns supreme with its iconic Napa Valley Cabernet Sauvignon and Sonoma Coast Pinot Noir, but Oregon’s Willamette Valley has also earned renown for its world-class Pinot Noir.
New World wines are marked by their bright fruit flavors, approachable styles, and the spirit of innovation that drives many of the region’s winemakers. These wines are often more expressive of their grape variety, with less emphasis on tradition and more focus on creating wines that reflect the unique climate and terroir of their regions. As these regions continue to push boundaries and explore new grape varieties and techniques, New World wines offer an exciting and ever-evolving world of possibilities for wine lovers.
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ALC 13.5%
United States
V£33.00 / per bottlePinot NoirMedium-bodied -
ALC 12%
Argentina
£14.40 / per bottleSauvignon BlancDry and fullVegetables, Roasted -
ALC 14%
South Africa
£26.50 / per bottleCabernet FrancFull-bodiedBeef, Braised -
ALC 13%
New Zealand
V VG£14.60 / per bottleSauvignon BlancDry and aromaticHam, Roast -
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ALC 13%Organic
United States
£37.00 / per bottleChardonnayDry and full -
ALC 14%Organic
New Zealand
£34.00 / per bottleSauvignon BlancDry and full -
ALC 12.5%
Australia
£36.00 / per bottlePinot NoirMedium-bodiedChicken Casserole -
ALC 12.5%
South Africa
£17.60 / per bottleChardonnayDry and full -
ALC 14.5%
United States
£24.50 / per bottlePetite SirahFull-bodied -
ALC 12.5%
United States
V£29.95 / per bottleChardonnayDry and full -
ALC 13.5%
New Zealand
£165.00 / per bottleChardonnayDry and fullShellfish, Crustacea -
ALC 13.8%
New Zealand
£210.00 / per bottlePinot NoirMedium-bodiedDuck, Pan-fried -
ALC 13.5%
New Zealand
£264.00 / per bottlePinot NoirMedium-bodiedGame, Roast -
ALC 14%
New Zealand
£264.00 / per bottlePinot NoirMedium-bodiedGame, Roast -
ALC 13.9%
New Zealand
£297.00 / per bottlePinot NoirMedium-bodiedGoose, Roast -
ALC 13.5%£238.00 / per bottleCabernet SauvignonFull-bodiedBeef, Steak
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ALC 15.5%OrganicV VG£69.00 / per bottleMalbecPowerful
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ALC 13%Organic
United States
£37.00 / per bottlePinot NoirMedium-bodied