Viljoensdrift

Viljoensdrift is a family owned farm, today run by brothers, Fred and Manie Viljoen. Manie takes care of the vineyards whilst Fred works his magic in the winery. After nearly 30 years of growing grapes and supplying them to a local co-op, in 1998 they took the decision to making and bottling their own wines. They are committed to biodiversity in the vineyards, Fred even studied Nature Conservation. The farm also produces fruit mostly apricots and peaches which go for canning.