Tanners Editorial

Discover the story behind the wine with Tanners' curated collection of editorial features. From exploring the elegant rise of English sparkling wines to celebrating international varietals, seasonal sips, and the art of tasting - our blogs brings you thoughtful narratives, expert insights and the well-earned wisdom of a family-owned wine merchant established in Shrewsbury since 1842. Dive into our latest posts and join us as we uncork the world of wine through discovery, storytelling and genuine passion.

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Aiden Schwarzer Amy McCudden Christina Albon Dawn Williams Emma Pook Erica Baker-Vilain Graham Mason James Tanner Jo Evans Myles Grant Phil Taylor Rachel Armstrong Richard Parsons-Jones Robert Boutflower Robin Torrens Simon Jones Stephen Crosland Tanners Wines
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35 articles

Author: Tanners Wines Clear all

Viognier In-Focus

When it's good, Viognier is a peach-scented, round, rich white with a succulent edge and a nuttiness that gets more pronounced with age. This is an ancient variety believed to...

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Syrah In-Focus

Possibly the most successful variety worldwide, Syrah/Shiraz produces world-class wines in many corners of the globe. Recent DNA mapping shows it almost certainly originates in France, rather than Shiraz in...

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Wines for Easter

If you are hosting this Easter, you’ll already have enough on your plate, so let us take one job off the list and help you with the wine choices.

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Tanners Marvellous Mulled Wine Recipe

Raise a toast to the festive season with a warming glass of mulled wine. With its blend of rich red wine, citrus and aromatic spices, this classic winter drink fills...

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What are we drinking this Christmas?

Are you looking for some festive inspiration this Christmas? From showstopping fizz to indulgent white burgundy and fruit-filled Rioja, a few of our...

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Lemon & Tarragon Grilled Chicken

Zesty and aromatic, with fresh tarragon and garlic enhancing the juicy, tender meat. A hint of lemon adds brightness, while the grill...

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Sustainability in Wine Production

According to the Oxford English Dictionary ‘sustainability’ can be defined as, “the degree to which a process or enterprise is able to be maintained...

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London Wine Fair 2025

Staff from across Tanners were lucky enough to attend the London Wine Fair 2025 at the impressive Kensington Olympia, one of the most prestigious...

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Annual Trade Tastings 2025

May 2025 We are pleased to have held three very successful trade tastings in February, with many customers visiting our Llandudno Tasting and...

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Herb-Crusted Rack of Lamb

Instructions: Prepare the Lamb: Preheat the oven to 400°F (200°C). Pat the rack of lamb dry and season with salt and pepper. In a small bowl, mix olive...

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Hoisin Duck & Pancakes

Tender duck wrapped in soft pancakes, enhanced by the rich, sweet-savoury depth of hoisin sauce, with a hint of warming spice and a touch of freshness from...

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Directors Picks – Tanners Own Labels

The Tanners Own Labels are best-sellers all year round. But what do our Directors think of them? Private Sales Director Robert Boutflower and Buying Director...

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Tanners National Award 2025

Esteemed Shropshire-based wine merchant, Tanners Wines, which has branches across The Marches, has been honoured with a prestigious industry award...

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Bottles We Love

Regardless of how you may feel about 14th February, Valentine’s Day, it’s safe to say we all love wine & spirits! With a dedicated team who have worked at Tanners...

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It’s Time to Rethink Roussillon

At the eastern end of the Pyrenees, centred around Perpignan, is Roussillon, France’s sunniest and southernmost wine region, where the...

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London Wine Fair

Visiting the London Wine Fair 2024 is an exhilarating experience for wine enthusiasts, professionals, and novices alike. It’s the UK’s answer to the continental...

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Welsh Wine Week: Celebrating the Terroir of Wales

Over recent years, Welsh viticulture has continued to see significant growth, producing wines that are garnering national and international acclaim. This...

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New Solar PV on Historic Building

As featured in The Shropshire Star, read the Tanners Press Release from Marketing Manager Christina Albon regarding the new solar panels at the historic...

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Bordeaux 2023 Vintage Report

2023 has generally produced balanced, fresh, elegant red wines with plenty of attractive fruit and ripe tannins. They will drink well relatively early but will have the...

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Elevate your Easter with some fun food and wine pairings

Whether you’re celebrating or simply enjoying a good rest, the March bank holiday weekend will undoubtedly involve food (and possibly a plethora of...

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St David’s Day 2024

As St. David's Day approaches, it's once again the perfect time to raise a glass and celebrate Welsh heritage and culture. But have you ever raised...

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Burgundy 2022 En Primeur

Tanners’ Burgundy 2022 En Primeur campaign is upon us, and while I don’t expect to see another rendition of “best-ever vintage” from many quarters, I wonder...

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What to drink with…

Let us take the stress out of food matching this Christmas. Our Cellar Shop team in Shrewsbury have picked their favourite festive drinks and paired...

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Bordeaux 2022 Left Bank Report

As you may have already heard on the grapevine, 2022 will be remembered as a bit of a miracle vintage. With hot and dry conditions over much of the summer...

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